Petite® Sorrel Meadow Red™ is tailored for discerning culinary professionals seeking outstanding tartness. Characterized by three clover-like leaves, these Petites deliver a juicy sourness perfect for fish, especially halibut, salmon, and sea bass. Crisp and tender, they offer a tart, bright flavor, best suited for raw applications as a garnish, enhancing both flavor and visual appeal. Pair them with seafood, soups, curries, dressings, or green salads, along with spinach, chard, cucumbers, and more. Petite® Sorrel Meadow Red™ is your secret weapon for elevating dishes with a burst of tartness and a refreshing twist.